Chilla Sandwich | How to make Chilla Sandwich

By Vaishali Trivedi  |  29th Jul 2016  |  
5 from 1 review Rate It!
  • Chilla Sandwich, How to make Chilla Sandwich
Chilla Sandwichby Vaishali Trivedi
  • Prep Time

    15

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

78

1

About Chilla Sandwich Recipe

It is a chilla + bread = sandwich. Made in two different ways. But the taste is unbeatable anyways.

Chilla Sandwich, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Chilla Sandwich is just mouth-watering. This amazing recipe is provided by Vaishali Trivedi. Be it kids or adults, no one can resist this delicious dish. How to make Chilla Sandwich is a question which arises in people's mind quite often. So, this simple step by step Chilla Sandwich recipe by Vaishali Trivedi. Chilla Sandwich can even be tried by beginners. A few secret ingredients in Chilla Sandwich just makes it the way it is served in restaurants. Chilla Sandwich can serve 2 people. So, the next time you have a get together or a party at home, don't forget to check and try out Chilla Sandwich.

Chilla Sandwich

Ingredients to make Chilla Sandwich

  • besan - 1/2 cup
  • Oats powder - 1/2 cup
  • tomatoes chopped - 1 medium
  • onion finely chopped - 1 medium
  • coriander finely chopped
  • green chillies finely chopped - 1
  • salt to taste
  • chilli powder - 1/2 tsp
  • haldi powder - 1 tsp
  • Sodabicarbonate - 1/4 tsp
  • Bread Slice - 8
  • Sliced onion and tomato (Optional)
  • butter 4-5 tbsp
  • oil for cooking
  • Green chutney and ketchup to serve

How to make Chilla Sandwich

  1. Finely chop onions tomatoes after washing them clean.
  2. In a bowl take besan and oats powder add onion tomatoes chopped green chillies and finely chopped Coriander add all dry spices soda and salt .
  3. Make a dropping consistency batter by adding needed amount of water.
  4. Cut sides of four bread slices and apply butter and green chutney on them. Keep aside.
  5. Heat a non stick pan. Add ladle of batter to it and make a circle cook it on both sides till done adding oil or butter. Make two such chillas.
  6. Now dip the remaining four breads one by one in batter and cook on pan on both side till brown or done using oil or butter. Cut into four triangles and arrange in a plate.
  7. Now put the cooked plain chillas one each between the two bread slices which we had applied chutney . Put slice onion and tomato sprinkle some chat masala. Cut into four triangles and serve along with the above chilla Sandwich triangles with ketchup and chutney.
  8. Can add grated cheese and grill the sandwich on tawa on both sides till cheese melts. Kids love the cheesy taste...
  9. Can add grated cheese and grill the sandwich on tawa on both sides till cheese melts. Kids love the cheesy taste...

My Tip:

For the chilla you can use mix atta to add more fibre and health to it..can add other vegetables like grated carrot and cucumber or capsicum also.

Reviews for Chilla Sandwich (1)

Aashwita Lal2 years ago

Nice recipe, wish the image was clearer
Reply