Tri Colour Popcorn

Vandana Jangid
Vandana Jangid|
Last updated on Jan 13th
Tasty, spicy and flavourful popcorn.
  • Prep Time1Minutes
  • Cooking Time10Minutes
  • Serves10people

Recipe Ingredients

  • 3 small bag of popcorn kernels
  • Red chilli powder 1 tsp
  • Mint powder - 1/2 tsp
  • Salt
  • butter - 1 tbsp
  • Pan with lid
  • Lemon

Recipe Preparation

  1. On medium flame heat the butter and add 1 bag of popcorn kernels with salt and red chilli powder.
  2. In another pan make green popcorn with butter salt and dry mint powder and popcorn kernels.
  3. And make white popcorn with butter , salt and popcorn kernels.
  4. Cover the lid and when you hear the sound of popping then slowly open lid and again cover it.
  5. In last serve with lemon.
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