Whole Wheat Cane Sugar Fudgy Brownies | How to make Whole Wheat Cane Sugar Fudgy Brownies

By Simran Oberoi Multani  |  24th Aug 2016  |  
4.3 from 3 reviews Rate It!
  • Whole Wheat Cane Sugar Fudgy Brownies, How to make Whole Wheat Cane Sugar Fudgy Brownies
Whole Wheat Cane Sugar Fudgy Browniesby Simran Oberoi Multani
  • Prep Time

    10

    mins
  • Cook Time

    30

    mins
  • Serves

    8

    People

40

3





About Whole Wheat Cane Sugar Fudgy Brownies Recipe

My own recipe

Whole Wheat Cane Sugar Fudgy Brownies is a popular aromatic and delicious dish. You can try making this amazing Whole Wheat Cane Sugar Fudgy Brownies in your kitchen. This recipe requires 10 minutes for preparation and 30 minutes to cook. The Whole Wheat Cane Sugar Fudgy Brownies by Simran Oberoi Multani has detailed steps with pictures so you can easily learn how to cook Whole Wheat Cane Sugar Fudgy Brownies at home without any difficulty. Whole Wheat Cane Sugar Fudgy Brownies is enjoyed by everyone and can be served on special occasions. The flavours of the Whole Wheat Cane Sugar Fudgy Brownies would satiate your taste buds. You must try making Whole Wheat Cane Sugar Fudgy Brownies this weekend. Share your Whole Wheat Cane Sugar Fudgy Brownies cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Simran Oberoi Multani for inputs. In case you have any queries for Whole Wheat Cane Sugar Fudgy Brownies you can comment on the recipe page to connect with the Simran Oberoi Multani. You can also rate the Whole Wheat Cane Sugar Fudgy Brownies and give feedback.

Whole Wheat Cane Sugar Fudgy Brownies

Ingredients to make Whole Wheat Cane Sugar Fudgy Brownies

  • 150 grams of butter, melted
  • 2 eggs
  • 1 1/4 cup cane sugar
  • 1/2 cup wholewheat flour
  • 3/4 cup cocoa powder
  • 1/2 tsp vanilla extract

How to make Whole Wheat Cane Sugar Fudgy Brownies

  1. Pre heat the oven at 160 degrees centigrade and prepare the brownie tray.
  2. Whisk the melted butter and cane sugar well.
  3. Add the cocoa powder and mix nicely.
  4. Add the extract.
  5. Add 1 egg at a time and whisk well till both are mixed well.
  6. Add the flour slowly in 2 parts and mix slowly, but well.
  7. Spread it into the brownie tray evenly.
  8. Bake at 160 degrees centigrade for 25-30 minutes, or until the toothpick comes out clean or slightly moist.
  9. Cool it off and slice it into squares.

My Tip:

You won't know it is whole wheat and cane sugar! So delicious stuff can be made of healthy things.

Reviews for Whole Wheat Cane Sugar Fudgy Brownies (3)

Shashi Umesh2 years ago

hi simran, how much one cup measures?
Reply

Uma Sarkar2 years ago

Just one look and I am craving this brownie, thanks to BB i will atleast be able to make it and eat it! Yumm...
Reply

Sukhmani Bedi2 years ago

heavenly!
Reply