Sukha Gosht | How to make Sukha Gosht
- Prep Time
- Cook Time
About Sukha Gosht Recipe
A typical dish made on eid festival on the konkan belt. Its served with sandan or sanna which is very much like sweet idlis. will be posting that recipe too.
Sukha Gosht is a popular aromatic and delicious dish. You can try making this amazing Sukha Gosht in your kitchen. This recipe requires 25 minutes for preparation and 40 minutes to cook. The Sukha Gosht by Rabiya Khalid has detailed steps with pictures so you can easily learn how to cook Sukha Gosht at home without any difficulty. Sukha Gosht is enjoyed by everyone and can be served on special occasions. The flavours of the Sukha Gosht would satiate your taste buds. You must try making Sukha Gosht this weekend. Share your Sukha Gosht cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Rabiya Khalid for inputs. In case you have any queries for Sukha Gosht you can comment on the recipe page to connect with the Rabiya Khalid. You can also rate the Sukha Gosht and give feedback.
Ingredients to make Sukha Gosht
- Mutton - 1 kg
- Powder - 1/2 teaspoon
- Paste - 1 tablespoon
- paste - 1 Tablespoon
- - 4 medium (chopped finely)
- Garam - 1 teaspoon
- Desiccated - 3 teaspoon
- Dried whole red chillies - 4 or 5
- stick - 1 inch piece
- - as required
- coriander , green chillies and fried to garnish.
How to make Sukha Gosht
My Tip:Add minimum water to retain taste.