Suji peda (Laddo) | How to make Suji peda (Laddo)

By Gurpreet Babbar  |  28th Oct 2016  |  
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  • Suji peda (Laddo), How to make Suji peda (Laddo)
Suji peda (Laddo)by Gurpreet Babbar
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    10

    People

23

0

About Suji peda (Laddo) Recipe

A delicious dessert

Suji peda (Laddo), a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Suji peda (Laddo) is just mouth-watering. This amazing recipe is provided by Gurpreet Babbar. Be it kids or adults, no one can resist this delicious dish. How to make Suji peda (Laddo) is a question which arises in people's mind quite often. So, this simple step by step Suji peda (Laddo) recipe by Gurpreet Babbar. Suji peda (Laddo) can even be tried by beginners. A few secret ingredients in Suji peda (Laddo) just makes it the way it is served in restaurants. Suji peda (Laddo) can serve 10 people. So, the next time you have a get together or a party at home, don't forget to check and try out Suji peda (Laddo).

Suji peda (Laddo)

Ingredients to make Suji peda (Laddo)

  • 200gm suji (semolina)
  • 80gm desi ghee
  • 4 12 cup milk
  • few almonds chopped
  • Few raisins
  • few cranberries
  • 150gm castor sugar
  • pinch of cardamom powder
  • PINCH OF nutmeg POWDER
  • Vanilla essence Few drops

How to make Suji peda (Laddo)

  1. melt ghee in a pan,saute almonds in it . remove from pan
  2. add suji to a pan roast it for two minutes
  3. now take milk in a pan add sugar in it , bring to a boil
  4. add suji to milk and cook till the mixture has thickened
  5. add vanilla essence
  6. make pedas(laddo)of this mixture
  7. sprinkle nutmeg powder and cardamom powder on it
  8. garnish with almonds raisins and cranberry

My Tip:

Can add butter instead of desi ghee

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