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Photo of Chana Daal Kebab by Pooja Misra at BetterButter
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Chana Daal Kebab

Dec-06-2016
Pooja Misra
15 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chana Daal Kebab RECIPE

Tasty, healthy & delicious kebabs

Recipe Tags

  • Veg
  • Easy
  • Shallow fry
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Chana dal 250 gm
  2. Chopped onions 1/2 cup
  3. Garlic Cloves 5
  4. Chopped coriander 3 tbsp
  5. Mashed potatoes 1/2 cup
  6. Chopped green chillies 2 TSP
  7. Cornflour 2 tbsp
  8. Garam masala to taste
  9. oil for cooking
  10. Salt to taste

Instructions

  1. Clean,wash and soak the chana dal for 30/minutes
  2. Drain and pressure cook till soft
  3. Drain excess water,mash dal and keep aside
  4. Combine the ingredients with dal and keep aside
  5. Divide the mixture into equal proportions and make round tikkis
  6. Heat a tawa and cook each tikki using little oil, till they turn golden brown and crispy from both sides
  7. Serve hot

Reviews (1)  

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Kanak Patel
Dec-06-2016
Kanak Patel   Dec-06-2016

Nice... these are my favourite...

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