Login

Home / Recipes / Rice Croquettes

Photo of Rice Croquettes by Zeenath Fathima at BetterButter
3323
14
5.0(2)
0

Rice Croquettes

Dec-11-2016
Zeenath Fathima
10 minutes
Prep Time
15 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Rice Croquettes RECIPE

A fun way to use leftover rice . These croquettes get their zing and richness from the ingredients used which are very common in any household. Econonmical and healthy as well.

Recipe Tags

  • Veg
  • Easy
  • Tiffin Recipes
  • Fusion
  • Frying
  • Appetizers
  • Healthy

Ingredients Serving: 5

  1. Leftover rice a cup
  2. Gram flour or besan 2 to 3 tbsp
  3. Salt to taste
  4. Cumin powder a tsp
  5. Coriander powder a tsp
  6. Asafoetida a pinch
  7. Red chilli powder a tsp
  8. Dry mango powder a tsp
  9. Garam masala a tsp
  10. Coriander chopped a fistful

Instructions

  1. Make a smooth batter out of all the ingredients and deep fry them shaping into croquettes.
  2. You need to fry them on medium flame in order to let them get cooked from inside.
  3. Serve them hot with your favourite dip or sauce.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Dev Siddharth Pratap Singh
Dec-14-2016
Dev Siddharth Pratap Singh   Dec-14-2016

Definitely mAin ye try karunga... I'm 101% sure tarriffffee milengi... And iske Saath Kon sa sauce ya deep best compliment karegi...???

Shiva Pande
Dec-12-2016
Shiva Pande   Dec-12-2016

Nice! very interesting way of using leftover rice.

Similar Recipes

Butter Rice Croquette
Moumita Malla
  • 666
  • 38

Veg Poha Croquettes
Sujata Hande-Parab
  • 1166
  • 108

Cheese Croquettes
Rita Arora
  • 1209
  • 94

Saibhaji croquettes
Anjali Valecha
  • 1151
  • 1

Vegetable Croquettes
naina chhabra
  • 1351
  • 11

Corn Croquettes
Sreemoyee Bhattacharjee
  • 1295
  • 57
A password link has been sent to your mail. Please check your mail.
Close
SHARE