Gajar Matar Ki Sabaji | How to make Gajar Matar Ki Sabaji

By Dev Siddharth Pratap Singh  |  17th Dec 2016  |  
5 from 2 reviews Rate It!
  • Gajar Matar Ki Sabaji, How to make Gajar Matar Ki Sabaji
Gajar Matar Ki Sabajiby Dev Siddharth Pratap Singh
  • Prep Time

    15

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

30

2

About Gajar Matar Ki Sabaji Recipe

Winter special/ Grandma's special

Gajar Matar Ki Sabaji is a delicious dish which is enjoyed by the people of every age group. The recipe by Dev Siddharth Pratap Singh teaches how to make Gajar Matar Ki Sabaji step by step in detail. This makes it easy to cook Gajar Matar Ki Sabaji in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Gajar Matar Ki Sabaji at home. This amazing and mouthwatering Gajar Matar Ki Sabaji takes 15 minutes for the preparation and 20 minutes for cooking. The aroma of this Gajar Matar Ki Sabaji is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Gajar Matar Ki Sabaji is a good option for you. The flavour of Gajar Matar Ki Sabaji is palatable and you will enjoy each and every bite of this. Try this Gajar Matar Ki Sabaji and impress your family and friends.

Gajar Matar Ki Sabaji

Ingredients to make Gajar Matar Ki Sabaji

  • gajar 500 gram
  • matar ke daane 250 gram
  • oil 1 tsp
  • Half tsp haladi
  • hari mirch 4 to 5
  • Lahsoon 4 kali
  • 1 tsp rai jeera mix
  • namak swad ke anusaar

How to make Gajar Matar Ki Sabaji

  1. Kadhai ko garam karke 1 bada tsp oil daale.
  2. Phir oil garam hone par rai jeera daal le.
  3. Phir rai jeera tadak Jane par barrik kata lahsoon daale.
  4. Phir lahsoon bhoon jaane par barrik Kati Hari mirch or haladi daal de.
  5. Phir is step par kaddukas gajar or matar ke daane daale.
  6. Phir pak jaane par swad ke anusaar nakak daale.
  7. Best compliment with lachha parratha...
  8. Now enjoy na...

My Tip:

Best compliment with lachha parratha...

Reviews for Gajar Matar Ki Sabaji (2)

Namita Tiwaria year ago

Hello Dev, please write the recipe in English so that it is easy to follow. This is a lovely recipe.
Reply
Dev Siddharth Pratap Singh
7 months ago
Oki ma'am

aliza singh2 years ago

winter fun!
Reply
Dev Siddharth Pratap Singh
7 months ago
tysm ma'am

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