100% Whole Wheat Bread | Atta bread | How to make 100% Whole Wheat Bread | Atta bread

By Avin Kohli  |  1st Feb 2017  |  
4 from 1 review Rate It!
  • 100% Whole Wheat Bread | Atta bread, How to make 100% Whole Wheat Bread | Atta bread
100% Whole Wheat Bread | Atta breadby Avin Kohli
  • Prep Time

    2

    1 /2Hours
  • Cook Time

    30

    mins
  • Serves

    4

    People

27

1

About 100% Whole Wheat Bread | Atta bread Recipe

I just love the lovelyaromaof freshlybakedbread. It is so difficult to wait for it to cool down and settle; so that I can slice into these gorgeous loaf. It just feels pleasure that what you are providing to your family is 100% pure and still yummy.

The delicious and mouthwatering 100% Whole Wheat Bread | Atta bread is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. 100% Whole Wheat Bread | Atta bread is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of 100% Whole Wheat Bread | Atta bread. Avin Kohli shared 100% Whole Wheat Bread | Atta bread recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious 100% Whole Wheat Bread | Atta bread. Try this delicious 100% Whole Wheat Bread | Atta bread recipe at home and surprise your family and friends. You can connect with the Avin Kohli of 100% Whole Wheat Bread | Atta bread by commenting on the page. In case you have any questions around the ingredients or cooking process. The 100% Whole Wheat Bread | Atta bread can also be given a rating. The "What's cooking" feature can be used to share your experience when you make 100% Whole Wheat Bread | Atta bread with other users

100% Whole Wheat Bread | Atta bread

Ingredients to make 100% Whole Wheat Bread | Atta bread

  • 3 cups Whole wheat flour/Atta
  • 1 tsp salt
  • 1 tsp granulated sugar(or honey)
  • 2 tsp gluten powder
  • 1 tsp instant yeast
  • 2 tbsp olive oil
  • 1&1/2 cupwarm water (or half & half milk and water)

How to make 100% Whole Wheat Bread | Atta bread

  1. Mix flour, salt, sugar, yeast and gluten powder. Now add water and form a smooth dough.
  2. Now knead the dough using 2 tbsp oil for around 7-8 min.
  3. Leave the dough at a warm place for 90 min ( 30 mins more in winters) until the dough is doubled.
  4. After the dough had doubled, punch down the dough. Knead for another min.
  5. Flatten the dough in rectangle and start rolling making sure to pinch the edges.
  6. Place in yourbreadmaking greased pan. Leave for another 30 mins to rise.
  7. Preheat the oven for 10mins.Bakeat 180C for 35 mins. Leave in the pan to cool for 5 mins. Then remove from the pan and let it cool completely on a wire rack.
  8. Enjoy your guiltlessbread.

My Tip:

To get clean slices wait for the next day and slice it up!! It helps the bread to settle down.

Reviews for 100% Whole Wheat Bread | Atta bread (1)

Parul Goel2 years ago

looks perfect
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