Chocolate Walnut cupcakes | How to make Chocolate Walnut cupcakes

1 review
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BySagarika Sudharshan
Created on 4th Oct 2015
  • Chocolate Walnut cupcakes, How to make Chocolate Walnut cupcakes
Chocolate Walnut cupcakesby Sagarika Sudharshan
  • Chocolate Walnut cupcakes | How to make Chocolate Walnut cupcakes (22 likes)

  • 1 review
    Rate It!
  • By Sagarika Sudharshan
    Created on 4th Oct 2015

About Chocolate Walnut cupcakes

I love chocolate cup cakes, specially with vanilla ice cream and chocolate syrup on top!! yum!!! here’s the simple chocolate cupcake recipe..This is a healthier version with no eggs and butter and less white sugar..I bet your kids will love it.

Chocolate Walnut cupcakes, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Sagarika Sudharshan. Chocolate Walnut cupcakes is a dish which demands no explanations, it's a whole world of flavour in itself. Chocolate Walnut cupcakes is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Chocolate Walnut cupcakes by Sagarika Sudharshan is perfect to serve 5 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Chocolate Walnut cupcakes.

  • Prep Time0mins
  • Cook Time30mins
  • Serves5People
Chocolate Walnut cupcakes

Ingredients to make Chocolate Walnut cupcakes

  • All Purpose Flour 1 Cup
  • Vegetable/Canola oil 1/4 cup
  • White Sugar 1/2 Cup
  • Brown Sugar 1/2 Cup
  • Flax seeds 1 tbsp
  • Cocoa Powder 1/2 cup
  • Salt 1/4 tsp
  • Chocolate Chips 1/4 Cup
  • Walnuts 1/4 Cup chopped
  • Vanilla Extract 1 tsp
  • Baking Powder 1/2 tsp
  • Baking Soda 1/2 tsp
  • Buttermilk 3/4 cup

How to make Chocolate Walnut cupcakes

  1. In a bowl mix 1 tbsp flax seeds with 3 tbsp warm water and keep it aside for 5 min, until it forms a gluey paste.
  2. Preheat your oven to 350 degrees, line a 12 piece cupcake tin with liners and set aside.
  3. In a small bowl, combine the flour, cocoa powder, baking powder, baking soda and salt, set aside.
  4. In a large bowl, cream together the oil, both the sugars, add the flax seeds paste and vanilla extract. Whisk until smooth.
  5. Add the dry ingredients and mix just until they are almost all incorporated. Add the buttermilk, chopped Walnut and chocolate chips.
  6. Mix everything quickly so you don’t over mix.
  7. Using an ice cream scoop, fill your cupcake tin and bake for about 18 to 20 minutes or until a toothpick comes out clean when inserted in the center of a cupcake.
  8. After cooling down, drizzle chocolate syrup on top and serve.

Reviews for Chocolate Walnut cupcakes (1)

alqua tahseena year ago