Sabu Dana Khichadi | How to make Sabu Dana Khichadi

Name: Sabu Dana Khichadi
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 2 people
Ingredients: 200 grams/2 cups Sabu dana; 100 grams peanuts; 2 -3 tblspn oil or ghee as per choice; Salt to taste; 1 tspn Zeera/cummin seeds; 2-3 green chillies; 1 Small bunch of coriander

By sana Tungekar | 12th Mar 2017 |

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Sabu Dana Khichadiby sana Tungekar

Prep Time
25
mins
Cook Time
15
mins
Serves
2
People

33 saves

1 review

7 likes

About Sabu Dana Khichadi Recipe

Most popular recipe during fasts. It is light and easy to make. Ideal for morning breakfast as well.

Sabu Dana Khichadi is one dish which makes its accompaniments tastier. With the right mix of flavours, Sabu Dana Khichadi has always been everyone's favourite. This recipe by sana Tungekar is the perfect one to try at home for your family. The Sabu Dana Khichadi recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Sabu Dana Khichadi is 25 minutes and the time taken for cooking is 15 minutes. This is recipe of Sabu Dana Khichadi is perfect to serve 2 people. Sabu Dana Khichadi is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Sabu Dana Khichadi. So do try it next time and share your experience of cooking Sabu Dana Khichadi by commenting on this page below!

Sabu Dana Khichadi

Ingredients to make Sabu Dana Khichadi

200 grams/2 cups Sabu dana
100 grams peanuts
2 -3 tblspn oil or ghee as per choice
salt to taste
1 tspn Zeera/cummin seeds
2-3 green chillies
1 Small bunch of coriander

How to make Sabu Dana Khichadi

Soak Sabu dana with water enough to just cover it for overnight or at least 8 hours
Roast peanuts. Rub and remove the skin and pound it coarsely
Heat oil in a kadai and splutter zeera and green chillies
Sprinkle the salt now and add the soaked sabu dana ,mix well
Cover cook 5 minutes
Chop coriander and add to the khichadi
Add peanuts. Serve hot and fresh

My Tip:

Soak sabu dana well so that it swells up. Roast peanuts beforehand.

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The authentic recipe of Sabu dana khichadi is prepared and provided by sana Tungekar. Better Butter does not take any responsibility for any duplicity or plagiarism.

Sabu Dana Khichadi | How to make Sabu Dana Khichadi