Sabu Dana Khichadi | How to make Sabu Dana Khichadi
About Sabu Dana Khichadi Recipe
Most popular recipe during fasts. It is light and easy to make. Ideal for morning breakfast as well.
Sabu Dana Khichadi is one dish which makes its accompaniments tastier. With the right mix of flavours, Sabu Dana Khichadi has always been everyone's favourite. This recipe by sana Tungekar is the perfect one to try at home for your family. The Sabu Dana Khichadi recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Sabu Dana Khichadi is 25 minutes and the time taken for cooking is 15 minutes. This is recipe of Sabu Dana Khichadi is perfect to serve 2 people. Sabu Dana Khichadi is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Sabu Dana Khichadi. So do try it next time and share your experience of cooking Sabu Dana Khichadi by commenting on this page below!
Ingredients to make Sabu Dana Khichadi
- 200 grams/2 cups Sabu dana
- 100 grams peanuts
- 2 -3 tblspn oil or ghee as per choice
- salt to taste
- 1 tspn Zeera/cummin seeds
- 2-3 green chillies
- 1 Small bunch of coriander
How to make Sabu Dana Khichadi
My Tip:
Soak sabu dana well so that it swells up. Roast peanuts beforehand.
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