Maggi and brinjal stir fry | How to make Maggi and brinjal stir fry

5.0 from 1 review
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By Amina Khaleel
Created on 31st Mar 2017
  • Maggi and brinjal stir fry, How to make Maggi and brinjal stir fry
Maggi and brinjal stir fryby Amina Khaleel
  • Maggi and brinjal stir fry | How to make Maggi and brinjal stir fry (5 likes)

  • 1 review
    Rate It!
  • By Amina Khaleel
    Created on 31st Mar 2017

About Maggi and brinjal stir fry

This is an innovative stir fry recipe made with maggi noodles and small brinjals. You can serve this with chapathi, make rolls with it or even serve it as a snack.

Maggi and brinjal stir fry is an authentic dish which is perfect to serve on all occasions. The Maggi and brinjal stir fry is delicious and has an amazing aroma. Maggi and brinjal stir fry by Amina Khaleel will help you to prepare the perfect Maggi and brinjal stir fry in your kitchen at home. Maggi and brinjal stir fry needs 5 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Maggi and brinjal stir fry. This makes it easy to learn how to make the delicious Maggi and brinjal stir fry. In case you have any questions on how to make the Maggi and brinjal stir fry you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Amina Khaleel. Maggi and brinjal stir fry will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time5mins
  • Cook Time15mins
  • Serves2People
Maggi and brinjal stir fry

Ingredients to make Maggi and brinjal stir fry

  • 1 maggi noodle cake
  • 1 taste maker that comes with the pack of maggi noodles
  • 8 small brinjals cut into thin circles
  • 1 onion thinly sliced
  • 2 tbsp Butter
  • 1 tsp Garlic paste
  • ½ tsp red chilli powder
  • ¼ tsp pepper powder
  • ½ tsp salt (or to taste)
  • 1 tsp lime juice
  • Chopped coriander leaves
  • chopped curry leaves (for garnish)
  • 2 and 1/2 cups water

How to make Maggi and brinjal stir fry

  1. Boil 2 cups water in a pan and cook the maggi noodles with the tastemaker.
  2. Once done, transfer to a bowl and keep ready.
  3. Melt butter in a non stick pan, add onions and sauté till onions turn golden.
  4. Add garlic paste and sauté for a few seconds till the raw smell goes.
  5. Now add red chilli powder, pepper powder and salt and mix well.
  6. Add brinjals and lemon juice and mix well.
  7. After a couple of minutes, add ½ cup to 1 cup water and bring to a boil.
  8. Reduce heat and cook for 3 to 4 minutes till the brinjals have got cooked.
  9. Stir fry till all the water has evaporated and then add the maggi noodles and coriander leaves.
  10. Mix well and transfer to a serving bowl or plate.
  11. Garnish with curry leaves.
  12. Delicious maggi and brinjal stir fry is ready.

Reviews for Maggi and brinjal stir fry (1)

Diksha Wahi7 months ago
Nice one
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