Caribbean Chicken Strips | How to make Caribbean Chicken Strips

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ByRaasta Lounge
Created on 15th Oct 2015
  • Caribbean Chicken Strips, How to make Caribbean Chicken Strips
Caribbean Chicken Stripsby Raasta Lounge
  • Caribbean Chicken Strips | How to make Caribbean Chicken Strips (38 likes)

  • 0 reviews
    Rate It!
  • By Raasta Lounge
    Created on 15th Oct 2015

About Caribbean Chicken Strips

Marinated in delicious cajun spices, this dish is best served with a portion of fried banana chips

Caribbean Chicken Strips is a delicious dish which is liked by the people of every age group. Caribbean Chicken Strips by Raasta Lounge is a step by step process by which you can learn how to make Caribbean Chicken Strips at your home. It is an easy recipe which is best to understand for the beginners. Caribbean Chicken Strips is a dish which comes from European cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Caribbean Chicken Strips takes few minute for the preparation and 15 minute for cooking. The aroma of this Caribbean Chicken Strips make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Caribbean Chicken Strips will be the best option for you. The flavor of Caribbean Chicken Strips is unforgettable and you will enjoy each and every bite of this. Try this Caribbean Chicken Strips at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time15mins
  • Serves4People

Video for key ingredients

  • Homemade Mayonnaise

Caribbean Chicken Strips

Ingredients to make Caribbean Chicken Strips

  • Chicken Breast 250 grms
  • Thyme paste 1tsp
  • Garlic paste 1tbsp
  • Cajun spice 2tsp
  • Refined flour 2tbsp
  • Corn flour 1tbsp
  • Egg 1
  • Panko bread crumbs 100 grms
  • Oil to deep fry
  • Salt and pepper to taste
  • Mayonnaise 100 grms
  • Roasted garlic paste 1 tblsp

How to make Caribbean Chicken Strips

  1. Cut chicken breast into ½ inch strips across the grain. Marinate the chicken strips with thyme paste, Cajun spice ,garlic paste and salt-pepper.
  2. Dredge marinated chicken in flour and corn flour mixture . Coat dredged chicken strips in beaten eg. Coat well with Panko
  3. Deep fry till golden brown. Serve with Roasted Garlic dip

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