Panchratni kachumber | How to make Panchratni kachumber

1 review
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ByNeha Sharma
Created on 17th Apr 2017
  • Panchratni kachumber, How to make Panchratni kachumber
Panchratni kachumberby Neha Sharma
  • Panchratni kachumber | How to make Panchratni kachumber (1 likes)

  • 1 review
    Rate It!
  • By Neha Sharma
    Created on 17th Apr 2017

About Panchratni kachumber

Cold salad

Panchratni kachumber is a delicious and yummilicious dish which is one of the popular dish of Spanish. Panchratni kachumber is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Panchratni kachumber is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 5.0 and it takes 0.0 to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Panchratni kachumber. It is an amazing dish which is perfectly appropriate for any occasion. Panchratni kachumber is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Panchratni kachumber is an art and while preparing this dish you can feel the aroma of this delicious Panchratni kachumber. Surprise your family and friends by preparing this hotel style Panchratni kachumber at your home.

  • Prep Time5mins
  • Cook Time0mins
  • Serves4People
Panchratni kachumber

Ingredients to make Panchratni kachumber

  • Cucumber 2
  • Carrot 2
  • Onion 2
  • Tomato 2
  • Banana 1/2
  • Coriander leaves for garnishing
  • 2-3 green chilli
  • Salt to taste
  • Jeera methi powder 1 tsp
  • Chaat masala 1 tsp
  • Thick curd 2 cup
  • Red chilli powder 1 tsp

How to make Panchratni kachumber

  1. Chop the vegetables very finely. Mix all of them in curd.
  2. Add the spices, salt, garnish with coriander leaves, sprinkle little spices. Keep it in refrigerator for half an hour before serving
My Tip: Add more vegetables of your choice.

Reviews for Panchratni kachumber (1)

Sheetal Sharma4 months ago
Nice desi salad recipe!
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