Apple cider Vinegar Cooler | How to make Apple cider Vinegar Cooler

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By Kanwaljeet Chhabra
Created on 3rd May 2017
  • Apple cider Vinegar Cooler, How to make Apple cider Vinegar Cooler
Apple cider Vinegar Coolerby Kanwaljeet Chhabra
  • Apple cider Vinegar Cooler | How to make Apple cider Vinegar Cooler (2 likes)

  • 0 reviews
    Rate It!
  • By Kanwaljeet Chhabra
    Created on 3rd May 2017

About Apple cider Vinegar Cooler

Apple cider vinegar cooler is a very healthy drink for summer. I have added some thin cucumber slices too . So it is best for summer .

Apple cider Vinegar Cooler is a delicious dish which is enjoyed by the people of every age group. The recipe by Kanwaljeet Chhabra teaches how to make Apple cider Vinegar Cooler step by step in detail. This makes it easy to cook Apple cider Vinegar Cooler in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Apple cider Vinegar Cooler at home. This amazing and mouthwatering Apple cider Vinegar Cooler takes 10 minutes for the preparation and few minutes for cooking. The aroma of this Apple cider Vinegar Cooler is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Apple cider Vinegar Cooler is a good option for you. The flavour of Apple cider Vinegar Cooler is palatable and you will enjoy each and every bite of this. Try this Apple cider Vinegar Cooler and impress your family and friends.

  • Prep Time10mins
  • Cook Time0mins
  • Serves4People
Apple cider Vinegar Cooler

Ingredients to make Apple cider Vinegar Cooler

  • Raw apple cider vinegar 2 tbsp
  • Lemon juice 1 tbsp
  • Chilled water 4 cup
  • Some thin sliced cucumber slices
  • Red chilli flakes 1 tsp

How to make Apple cider Vinegar Cooler

  1. First, take 4 cups of chilled water. Add apple cider vinegar to it and mix well.
  2. Add lemon juice to it. Mix well. Pour this drink into individual glasses.
  3. Add some thin slices of Cucumber. Garnish with red chilli flakes. Serve chilled.
My Tip: You can add any fruit slices also .

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