Mango,coconut and chocolate candy | How to make Mango,coconut and chocolate candy

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Byuzma shouab
Created on 4th Jun 2017
  • Mango,coconut and chocolate candy, How to make Mango,coconut and chocolate candy
Mango,coconut and chocolate candyby uzma shouab
  • Mango,coconut and chocolate candy | How to make Mango,coconut and chocolate candy (3 likes)

  • 1 review
    Rate It!
  • By uzma shouab
    Created on 4th Jun 2017

About Mango,coconut and chocolate candy

This is a kids special recipes, make this easy and yummy recipe for treating your lovely children.

Mango,coconut and chocolate candy is a delicious and yummilicious dish which is one of the popular dish of Fusion. Mango,coconut and chocolate candy is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Mango,coconut and chocolate candy is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 15 minute and it takes 15 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Mango,coconut and chocolate candy. It is an amazing dish which is perfectly appropriate for any occasion. Mango,coconut and chocolate candy is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Mango,coconut and chocolate candy is an art and while preparing this dish you can feel the aroma of this delicious Mango,coconut and chocolate candy. Surprise your family and friends by preparing this hotel style Mango,coconut and chocolate candy at your home.

  • Prep Time15mins
  • Cook Time15mins
  • Serves6People
Mango,coconut and chocolate candy

Ingredients to make Mango,coconut and chocolate candy

  • 250 grm mango puree
  • 30 grm sugar
  • 10 ml apple juice
  • 50 grm maltose syrup
  • 1 and 1/2 tsp lemon juice
  • 3 tsp desicated coconut
  • 1/2 cup Melted dark chocolate

How to make Mango,coconut and chocolate candy

  1. In a small bowl mix sugar and apple syrup and keep aside it for next step.
  2. In a non stick pan take mango mashed and cook it for 4-5 min,
  3. Now add apple juice and suger syrup mixture it,after 2 min add decicated coconut in it and mix well.
  4. now add maltose syrup in it and after a min add lemon juice in it and switch of gas.
  5. now transfer this mix in optional size silicon moulds and left it for 4 hours to set,once set keep out from mould and dip one by one candy in melted dark chocolate syrup and keep it in fridge again to set.
  6. when set all,sprinkle some desicated coconut over it for garnish and wrap it in candy paper and store it.
My Tip: You can use it as Mango and coconut halwa skip the maltose syrup from this and increase the amount of sugar in it as your taste.

Reviews for Mango,coconut and chocolate candy (1)

Hema Mallik3 months ago
Exotic!
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