Chilli garlic maggi | How to make Chilli garlic maggi

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BySaman Sheikh
Created on 16th Jun 2017
  • Chilli garlic maggi, How to make Chilli garlic maggi
Chilli garlic maggiby Saman Sheikh
  • Chilli garlic maggi | How to make Chilli garlic maggi (0 likes)

  • 1 review
    Rate It!
  • By Saman Sheikh
    Created on 16th Jun 2017

About Chilli garlic maggi

Give your maggi some chilli and garlic tadka

Chilli garlic maggi, a marvellous creation to spice up your day. Chilli garlic maggi is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingChilli garlic maggi is just too tempting. This amazing recipe is provided by Saman Sheikh. Be it kids or adults, no one can get away from this delicious dish. How to make Chilli garlic maggi is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Chilli garlic maggiby Saman Sheikh. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Chilli garlic maggi is just the appropriate recipe to serve as many as 2. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time10mins
  • Cook Time10mins
  • Serves2People
Chilli garlic maggi

Ingredients to make Chilli garlic maggi

  • Maggi 2 sachets
  • Capsicum-1large
  • Onion-1small
  • For paste:
  • Garlic 3-4 piece
  • Dry red chilli 3-4 piece
  • Tomatoes 1 large
  • For coarse powder:
  • Maggi masala a magic 1 packet
  • 1/2 tablespoons pepper
  • Maggi masala

How to make Chilli garlic maggi

  1. 1st step: Boil water in a pan and then add the noddle let it boil for atleast 2-3 minutes after that strain the water and keep the noodles aside 2nd step: Heat oil in a pan and add onions fry it until it turns golden den add the capsicum fry it for few minutes then after that add the paste and again fry it for few minutes after some time add the coarse powder along with noodles.. Mix all the ingredients very well Garnish it with some coriander leaves

Reviews for Chilli garlic maggi (1)

Kritika Seth2 months ago
Spicy maggi...
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