dum ka paneer | How to make dum ka paneer

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By Swati Mookherjee
Created on 18th Jun 2017
  • dum ka paneer, How to make dum ka paneer
dum ka paneerby Swati Mookherjee
  • dum ka paneer | How to make dum ka paneer (1 likes)

  • 1 review
    Rate It!
  • By Swati Mookherjee
    Created on 18th Jun 2017

About dum ka paneer

its a slow microwave oven cook cottage cheese recipe.as we all have very first life and face difficuties to balance between our working and family life.so i always try to prepare some recipes which can be cook in a very easy way as well as those recipes have to add more taste to our day to day life.

dum ka paneer, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of dum ka paneer is just mouth-watering. This amazing recipe is provided by Swati Mookherjee. Be it kids or adults, no one can resist this delicious dish. How to make dum ka paneer is a question which arises in people's mind quite often. So, this simple step by step dum ka paneer recipe by Swati Mookherjee. dum ka paneer can even be tried by beginners. A few secret ingredients in dum ka paneer just makes it the way it is served in restaurants. dum ka paneer can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out dum ka paneer.

  • Prep Time40mins
  • Cook Time15mins
  • Serves4People
dum ka paneer

Ingredients to make dum ka paneer

  • cottage cheese 300 hms
  • refined oil 25 ml
  • ghee /butter 25 ml
  • fried onions 2 tblspn
  • fried garlic paste 1 tspn
  • onion seed paste 1 tblspn
  • tomato ketchup/chopped tomatoes 2 tblspn
  • cashew paste 1 tblspn
  • Hung curd 150 gms
  • saffron 1/4 tspn
  • kewra water 1 tspn
  • rose water 1 tspn
  • chiily powder 1 tspn
  • Turmeric powder 1 tspn
  • coriander powder 4 tspn
  • Garam masala powder 2 tspn
  • whole garam masala, star anis
  • Green chillies 4

How to make dum ka paneer

  1. mix oil,garlic,onion, onionseed paste,cashew paste,curd,saffron,rose and kewra water,chilly pwdr,turmeric,coriander pwdr,r garam masala pwdr,ketch upup,salt,sugar together
  2. marinate the cottage cheese in this mixture for 35 min
  3. transfer this marinated cottage cheese into microsafe bowl, sprinkle the ghee over the top and put whole garam masala,bay leave, star anis into ghee,so that the aroma of these ingredients would infused in the curry
  4. keep the lid and cook for 15 min in high power.
  5. garnish with green chilly and serve with ruti,naan,
My Tip: can soak the paneer in salt and sweet mix warm water it will help the paneer soft and succulent.

Reviews for dum ka paneer (1)

Reema Garg4 months ago
yummy.....
Reply
Swati Mookherjee
a month ago
thankuu