Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment) | How to make Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment)

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ByNalini Pradhan
Created on 1st Jul 2017
  • Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment), How to make Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment)
Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment)by Nalini Pradhan
  • Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment) | How to make Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment) (0 likes)

  • 1 review
    Rate It!
  • By Nalini Pradhan
    Created on 1st Jul 2017

About Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment)

Onions enhances the flavour of any dish one cooks and still one cant get enough of it. Seeni Sambol is a popular Sri Lankan Sweet and Spicy Onion relish served as a condiment at the breakfast table to be relished with breads,crackers, flat breads, tacos etc.

Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment), a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Nalini Pradhan. Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment) is a dish which demands no explanations, it's a whole world of flavour in itself. Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment) is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment) by Nalini Pradhan is perfect to serve 6 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment).

  • Prep Time20mins
  • Cook Time15mins
  • Serves6People
Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment)

Ingredients to make Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment)

  • 500 grams Onions
  • Salt to taste
  • 1 tablespoon sugar
  • Red chilli powder to taste
  • 1 Stick Cinnamon
  • 3 gree cardamoms
  • 7-8 Curry leaves
  • 4 tablespoon oil
  • 2 tablespoon tamarind juice

How to make Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment)

  1. Slice the onions and keep all the ingredients ready.
  2. Heat oil in a pan, add curry leaves, cinnamon, green cardamoms crushed and chilli powder.
  3. Add the sliced onions, mix with the spices and let it cook for about 10mintues till the onions get reduced and change colour.
  4. Kindly make sure that the onions do not get burnt.
  5. Add the tamarind juice and salt to the onions and mix till the juice gets absorbed and the colour is deep brown.
  6. Adjust the seasoning and serve as a condiment in breakfast with flat bteads.

Reviews for Seeni Sambol ( Sri Lankan Sweet Spicy Onion Condiment) (1)

Astha Gulatia month ago
I will surely try this.
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