Rice Kheer | How to make Rice Kheer

3.0 from 1 review
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By brishti ghosh
Created on 7th Jul 2017
  • Rice Kheer, How to make Rice Kheer
  • Rice Kheer | How to make Rice Kheer (1 likes)

  • 1 review
    Rate It!
  • By brishti ghosh
    Created on 7th Jul 2017

About Rice Kheer

A delicious dessert for any occasion.

Rice Kheer is one dish which makes its accompaniments tastier. With the right mix of flavours, Rice Kheer has always been everyone's favourite. This recipe by brishti ghosh is the perfect one to try at home for your family. The Rice Kheer recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Rice Kheer is 60 minutes and the time taken for cooking is 60 minutes. This is recipe of Rice Kheer is perfect to serve 3 people. Rice Kheer is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Rice Kheer. So do try it next time and share your experience of cooking Rice Kheer by commenting on this page below!

  • Prep Time60mins
  • Cook Time60mins
  • Serves3People
Rice Kheer

Ingredients to make Rice Kheer

  • Milk 1 litre
  • Rice 5 tablespoons
  • Sugar 1/2 cup
  • Green cardamom 3
  • Raisin and cashewnuts

How to make Rice Kheer

  1. Wash the rice and keep aside.
  2. Heat milk and let it come to boil.
  3. When it will start to boil add rice and stir it constantly.
  4. When the rice has almost boiled add sugar, nuts and stir fast.
  5. Boil the milk till it becomes thick and the quantity is reduced to half.
  6. Switch off the flame and keep the kheer in the refrigerator.
My Tip: Serve the kheer chilled.

Reviews for Rice Kheer (1)

Amrisha Vohra3 months ago
wowieee!
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