Mocha Chingri (Banana flower with prawn) | How to make Mocha Chingri (Banana flower with prawn)

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By Shonali Debnath
Created on 17th Nov 2015
  • Mocha Chingri (Banana flower with prawn), How to make Mocha Chingri (Banana flower with prawn)
Mocha Chingri (Banana flower with prawn)by Shonali Debnath
  • Mocha Chingri (Banana flower with prawn) | How to make Mocha Chingri (Banana flower with prawn) (38 likes)

  • 0 reviews
    Rate It!
  • By Shonali Debnath
    Created on 17th Nov 2015

Mocha Chingri (Banana flower with prawn) is a delicious dish which is enjoyed by the people of every age group. The recipe by Shonali Debnath teaches how to make Mocha Chingri (Banana flower with prawn) step by step in detail. This makes it easy to cook Mocha Chingri (Banana flower with prawn) in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Mocha Chingri (Banana flower with prawn) at home. This amazing and mouthwatering Mocha Chingri (Banana flower with prawn) takes few minutes for the preparation and 25 minutes for cooking. The aroma of this Mocha Chingri (Banana flower with prawn) is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Mocha Chingri (Banana flower with prawn) is a good option for you. The flavour of Mocha Chingri (Banana flower with prawn) is palatable and you will enjoy each and every bite of this. Try this Mocha Chingri (Banana flower with prawn) and impress your family and friends.

  • Prep Time0mins
  • Cook Time25mins
  • Serves2People
Mocha Chingri (Banana flower with prawn)

Ingredients to make Mocha Chingri (Banana flower with prawn)

  • Mocha(banana flower) - 1 cleaned/chopped
  • Chingri or prawn - 200 gms/ cleaned
  • Potato - 2-3 cut in small squares
  • Whole jeera - 1 tsp
  • Bay leaves - 2
  • Ginger paste - 3 tbsp
  • Jeera Powder - 2 tbsp
  • Turmeric - 1 tsp
  • Kashmiri red chili - 1-2 tbsp
  • Green chili - 3-4 chopped
  • Tomato - 2-3 chopped
  • Garam masala powder - 1 tsp
  • salt to taste
  • Sugar as per taste
  • Refined oil as required

How to make Mocha Chingri (Banana flower with prawn)

  1. Boil the mocha with little bit of turmeric and salt till almost cooked. Then drain the water and keep aside. In a bowl marinate the prawns with a little bit of turmeric and salt.
  2. Now heat oil in a pan and fry the prawns till golden in color and also fry the potatoes till golden in color and keep aside.
  3. In that same pan temper whole jeera and bay leaves. Then add ginger, jeera, turmeric, salt, red chili, green chili, tomato, sugar and cook till it releases oil. Add the boiled mocha, mix it in the masala.
  4. Add chingri and potatoes, cook it for another 10 - 15 minutes. Add garam masala powder, ghee and cook for 10 minutes more.
  5. Check all the seasonings and serve hot with steamed white rice.

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