Name: Whole Wheat Milk Cinnamon Cookies recipe by Rina Chakravarty at BetterButter
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: Wheat Flour - 1 Cup; Brown sugar - 1/2 cup; Milk - 1/4 cup; Butter - 1/4 cup; Cinnamon - 1 teaspoon

ABOUT Whole Wheat Milk Cinnamon Cookies RECIPE

These soft cookies are quick to make, healthy and yum. My Mom used to bake these for me and my sister.

Instructions

Preheat the oven at 180 degrees centigrade.
Mix flour, sugar and cinnamon in a bowl.
Melt the butter in a pan.
Add melted butter to the dry flour mix.
Add milk to it.
Mix all until you get a smooth dough.
Refrigerate the dough for 15 minutes so that its easy to roll out the cookies.
Grease and line a cookie tray.
Take out the dough from the refrigerator.
Take small balls size dough.
Press it between your palms to form a cookie.
Place it on the cookie tray.
Once all the cookies are shaped and placed on the tray, bake them at 180 degrees centigrade for about 15 minutes or until the sides are brown.
Take out and let it cool.

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