Teriyaki Pork | How to make Teriyaki Pork

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ByRuchira Hoon
Created on 19th Nov 2015
  • Teriyaki Pork, How to make Teriyaki Pork
Teriyaki Porkby Ruchira Hoon
  • Teriyaki Pork | How to make Teriyaki Pork (21 likes)

  • 0 reviews
    Rate It!
  • By Ruchira Hoon
    Created on 19th Nov 2015

About Teriyaki Pork

Sweet and spicy this is one of the easiest pork dishes to make

Teriyaki Pork, a deliciously amazing recipe to treat your family members. This recipe of Teriyaki Pork by Ruchira Hoon will definitely help you in its preparation. Surprisingly the preparations for Teriyaki Pork can be done within few minute. Isn't it interesting. Also, the time taken for cooking Teriyaki Pork is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Teriyaki Pork can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Teriyaki Pork is just too tempting. Cooking Teriyaki Porkat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Teriyaki Pork is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofTeriyaki Pork from Better Butter.

  • Prep Time0mins
  • Cook Time15mins
  • Serves2People
Teriyaki Pork

Ingredients to make Teriyaki Pork

  • 2 tblsp dark soya sauce
  • 1 tblsp olive oil
  • 1 tbslp brown sugar
  • 1 tbslp rice wine vinegar
  • 1 tblsp pineapple juice
  • 1 garlic clove minced
  • 1/2 tsp minced ginger
  • Pinch of red chilli paste
  • 250 grams pork

How to make Teriyaki Pork

  1. Combine soya sauce, oil, sugar, vinegar, pineapple juice, garlic, ginger and red pepper flakes in a bowl. Add the pork tenderloin and massage well. Let it marinate for 1/2 hour minimum otherwise over night.
  2. Heat a grill pan. Drizzle oil and let the grill become super hot. Add the pork and grill on high for 6 to 7 minutes on each side. Remove. And slice.
  3. Add the rest of the marinade on the pan and add the slices. Stir fry for an additional 1 minute.
  4. Serve with hot buttered rice.

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