Mango dry fruits halwa | How to make Mango dry fruits halwa

By Neha Nikul Raval  |  24th Jul 2017  |  
5 from 1 review Rate It!
  • Mango dry fruits halwa, How to make Mango dry fruits halwa
Mango dry fruits halwaby Neha Nikul Raval
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    4

    People

3

1

About Mango dry fruits halwa Recipe

This is a different and yummy mango flavoured halwa.

Mango dry fruits halwa is a popular aromatic and delicious dish. You can try making this amazing Mango dry fruits halwa in your kitchen. This recipe requires 10 minutes for preparation and 15 minutes to cook. The Mango dry fruits halwa by Neha Nikul Raval has detailed steps with pictures so you can easily learn how to cook Mango dry fruits halwa at home without any difficulty. Mango dry fruits halwa is enjoyed by everyone and can be served on special occasions. The flavours of the Mango dry fruits halwa would satiate your taste buds. You must try making Mango dry fruits halwa this weekend. Share your Mango dry fruits halwa cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Neha Nikul Raval for inputs. In case you have any queries for Mango dry fruits halwa you can comment on the recipe page to connect with the Neha Nikul Raval. You can also rate the Mango dry fruits halwa and give feedback.

Mango dry fruits halwa

Ingredients to make Mango dry fruits halwa

  • 1/2-cup ghee
  • 1/2cup sugar
  • 1/2-cup semolina
  • 1/2 cup mango pulp
  • 1-cup milk
  • 1/2 tsp cardamon powder
  • 7,8 cashew nuts
  • almond 5,6
  • pista -2spoon

How to make Mango dry fruits halwa

  1. Heat one pan add ghee and semolina
  2. Roast for 10-15 mints on low flame
  3. Warm 2-spoon warm milk add saffron to it
  4. Add sugar and milk ,mango pulp and mix well
  5. mix everything well , add dry fruits
  6. Garnisg with crushed pistachios.

Reviews for Mango dry fruits halwa (1)

Neha Nikul Ravala year ago

Tasty
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