Mango papaya barfi | How to make Mango papaya barfi

2 reviews
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ByNeha Nikul Raval
Created on 24th Jul 2017
  • Mango papaya barfi, How to make Mango papaya barfi
Mango papaya barfiby Neha Nikul Raval
  • Mango papaya barfi | How to make Mango papaya barfi (2 likes)

  • 2 reviews
    Rate It!
  • By Neha Nikul Raval
    Created on 24th Jul 2017

About Mango papaya barfi

mene kuch new try kiya he

Mango papaya barfi is a delicious and yummilicious dish which is one of the popular dish of Gujarat. Mango papaya barfi is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Mango papaya barfi is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 10 minute and it takes 15 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Mango papaya barfi. It is an amazing dish which is perfectly appropriate for any occasion. Mango papaya barfi is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Mango papaya barfi is an art and while preparing this dish you can feel the aroma of this delicious Mango papaya barfi. Surprise your family and friends by preparing this hotel style Mango papaya barfi at your home.

  • Prep Time10mins
  • Cook Time15mins
  • Serves4People
Mango papaya barfi

Ingredients to make Mango papaya barfi

  • 1- papaya pieces
  • 1-cup sweet mango
  • 2-spoon condensed milk
  • 2-cup sugar
  • 1/2cup coconut crush(dry)
  • 2-spoon milk powder
  • 2-spoon ghee
  • 4-spoon dry fruits ( walnuts , Almond, cashews powder)
  • Pista for garnishing

How to make Mango papaya barfi

  1. tak one mixture crush dry fruits and cardamon seeds
  2. papaya and mango pieces mash nicely
  3. Take one pan add ghee add dry fruits mix well
  4. Add mango papaya pest
  5. add coconut crush , cardamon powder mix well till thick
  6. room temperature 20 mints and than put in the freeze 15 mints cut pieces
  7. barfi ready to serve
My Tip: Pls try its yummy

Reviews for Mango papaya barfi (2)

Anmol Batra23 days ago
Awesome...
Reply

Neha Nikul Raval25 days ago
Yummy :yum:
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