Name: Sauteed mushroom rolls recipe by Jagrati S at BetterButter
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Ingredients: Mushroom. 1cup sliced; Oil. 1 tbsp + 1 tsp; Salt. To taste; Black pepper powder. 1 tsp; Mixed herbs 1 tsp; Flour. 1cup

ABOUT Sauteed mushroom rolls RECIPE

Easy , kids friendly , delicious recipe to make for all occasions.

Ingredients Serving: 2

Mushroom. 1cup sliced
Oil. 1 tbsp + 1 tsp
Salt. To taste
Black pepper powder. 1 tsp
Mixed herbs 1 tsp
Flour. 1cup

Instructions

First make a dough with flour n 1 tsp oil , salt and kneed a soft dough using water
Now heat 1 tbsp oil in a pan n add mushrooms and saute for a minute , now add salt pepper n herbs to it and sautetillmushrooms cook n the excess water dryies off
Roll out a thin chapati from the dough n cook it slightly on a taw
Take the chapati off heat and put the mushroom filling into it n wrap it and again cook on tawa till slight crispy . serve with yogurt dip or salsa.

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