Mix the siracha, honey,oil, vinegar, ginger, garlic and lemon juice together, whisk well.
Marinate the chicken wings in this mixture for 2 hours.
Heat your grill or oven and brush some oil over.
Grill or bake the chicken wings until they become smoky and is cooked through, about 10 mins. Brush some of the marinade while cooking.
Sprinkle some cilantro and enjoy with siracha sauce!