Name: Guilt Free - Eggless christmas fruit cake recipe by Rashmi Chaubesh at BetterButter
Prep time: 1440 min
Cook time: 40 min
Total time: 1480 min
Yield: 8
Ingredients: Wheat Flour - 225 gm; Ragi flour - 225 gm; Cinnamon powder - 1tsp; Honey - 1 cup; Baking soda - 1tsp; Salt - 1 pinch; Thick Yoghurt - 450 gm; Milk - 1/2 cup; Oil - 1/2 cup; Chopped dry fruits - 1 cup; Orange Juice - 2 cup

Ingredients Serving: 8

Wheat Flour - 225 gm
Ragi flour - 225 gm
Cinnamon powder - 1tsp
Honey - 1 cup
Baking soda - 1tsp
Salt - 1 pinch
Thick Yoghurt - 450 gm
Milk - 1/2 cup
Oil - 1/2 cup
Chopped dry fruits - 1 cup
Orange Juice - 2 cup

Instructions

Soak chopped dry fruits in Orange Juice for 24 hrs.
Drain soaked fruits and keep aside.
Seive together Ragi flour, wheat flour, baking soda, cinnamon powder and salt.
Mix Yoghurt and honey together.
Grease and dust baking pan and keep aside.
Now mix the yoghurt honey mix and milk and oil together. Give it a nice mix.
Now mix the flour mixture to yoghurt mix. Mix it well using cut and fold method.
Dust the soaked dry fruits with wheat flour and fold it in the mixture.
Pour the batter in greased baking pan. Tap is gently.
Now bake it @ 160 deg for 40 min (until toothpick comes out clean)
Let it cool for 4-5 hrs.
Cake is ready, eat it without any guilt.

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