Strawberry - Watermelon Granita with black salt (kala namak) | How to make Strawberry - Watermelon Granita with black salt (kala namak)

By foodn flavors  |  29th Jan 2016  |  
4.7 from 6 reviews Rate It!
  • Strawberry - Watermelon Granita with black salt (kala namak), How to make Strawberry - Watermelon Granita with black salt (kala namak)
Strawberry - Watermelon Granita with black salt (kala namak)by foodn flavors
  • Prep Time

    10

    mins
  • Cook Time

    2

    Hours
  • Serves

    8

    People

147

6





About Strawberry - Watermelon Granita with black salt (kala namak)

Strawberries and melons are synonymous to summer. These culinary gems add many dimensions to food and touches our lives with their seductive scents, from baked goods to cosmetics.

Strawberry - Watermelon Granita with black salt (kala namak) is one dish which makes its accompaniments tastier. With the right mix of flavours, Strawberry - Watermelon Granita with black salt (kala namak) has always been everyone's favourite. This recipe by foodn flavors is the perfect one to try at home for your family. The Strawberry - Watermelon Granita with black salt (kala namak) recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Strawberry - Watermelon Granita with black salt (kala namak) is 10 minutes and the time taken for cooking is 120 minutes. This is recipe of Strawberry - Watermelon Granita with black salt (kala namak) is perfect to serve 8 people. Strawberry - Watermelon Granita with black salt (kala namak) is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Strawberry - Watermelon Granita with black salt (kala namak). So do try it next time and share your experience of cooking Strawberry - Watermelon Granita with black salt (kala namak) by commenting on this page below!

Strawberry - Watermelon Granita with black salt (kala namak)

Ingredients to make Strawberry - Watermelon Granita with black salt (kala namak)

  • Strawberries (chopped) - 150 grams
  • Watermelon juice - 300 ml
  • Watermelon cubes - 50 grams
  • Black salt (kala namak) as per taste
  • Mint sprigs to garnish

How to make Strawberry - Watermelon Granita with black salt (kala namak)

  1. In a bowl combine chopped strawberries, watermelon juice and cubes. Add some black salt (kala namak) and stir.
  2. Freeze the mixture and stir it every hour once the crystals start to form.
  3. After 3 to 4 hours scrape and serve garnished with mint sprigs.

Reviews for Strawberry - Watermelon Granita with black salt (kala namak) (6)

Patel Hetal2 years ago

wow so cool
Reply

Bindiya Sharma2 years ago

So summery, so delicious!
Reply

Deepa Deputy2 years ago

Lovely
Reply

Bela Desai2 years ago

wow:ok_hand::thumbsup:perfect for summer innovative thanks
Reply

Shilpi Jain2 years ago

Reply

Deviyani Srivastava2 years ago

Looks so good!
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