Eggless Whole Wheat Flour Cake | How to make Eggless Whole Wheat Flour Cake

By Kartikeya Mishra  |  12th Feb 2016  |  
4.4 from 29 reviews Rate It!
  • Eggless Whole Wheat Flour Cake, How to make Eggless Whole Wheat Flour Cake
Eggless Whole Wheat Flour Cakeby Kartikeya Mishra
  • Prep Time

    20

    mins
  • Cook Time

    40

    mins
  • Serves

    8

    People

4174

29

About Eggless Whole Wheat Flour Cake Recipe

This cake is baked in a pressure cooker and requires very basic ingredients!

Eggless Whole Wheat Flour Cake

Ingredients to make Eggless Whole Wheat Flour Cake

  • 160 grams whole wheat flour
  • 90 grams butter
  • 1 teaspoon vanilla essence
  • 400 grams condensed milk
  • 1.5 teaspoon baking powder
  • 1/4 cup + 2 tablespoons of water

How to make Eggless Whole Wheat Flour Cake

  1. Grease and dust your cake tin with some butter and flour.
  2. In a bowl, whisk together butter, condensed milk and vanilla essence.
  3. Combine baking powder and whole wheat flour in another bowl.
  4. To a 5 liter pressure cooker (or bigger) add 1-2 cups salt. Place a wire rack or a perforated plate over it. Heat the cooker on medium flame. Keep the lid on it but remove the whistle.
  5. Add 1/2 the flour and some water. Mix gently. Add the remaining flour and water and make a smooth and thick batter.
  6. Pour the batter into the prepared cake tin and keep this tin in the hot cooker carefully. Keep flame on medium for first 2-3 minutes then switch it to low and bake for 35 minutes.
  7. After 35 minutes check by inserting a knife. If it comes out clean then your cake is done.
  8. Serve with a little chocolate syrup poured on top of cake pieces. Served best when warm!

My Tip:

ensure that the cake tin is not in direct;contact with the sides of the cooker.

Reviews for Eggless Whole Wheat Flour Cake (29)

Tara Singh3 months ago

गढा दूध मतलब ? Milkmade
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Madhuri Jain4 months ago

Tempting.....Kya y bina sugar k banaya h
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Sandhya Neema5 months ago

इस में शक्कर कितनी डालना है यह भी बताएं
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Sasmita Mohanty8 months ago

Very nice
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monika sorathia8 months ago

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Parwati Bisht9 months ago

Hi nice cake
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Cake-delivery. in9 months ago

Wow! It was very delicious and very yummy. I really loved it a lottttttt... http://cake-delivery.in/dehradun
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Neha Manot10 months ago

Without sugar
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Kartikeya Mishra
9 months ago
All the sugar is in the condensed milk!

sukhmani sukhmani10 months ago

Can sm1 explain hw to place it in pressure coocker. I am new in coocking nd cant understand dat
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Kshipra Bhoyar
9 months ago
preheat the crocker.. then with some equipment put cake pan in coocker

Manisha Shuklaa year ago

Very nice recepie. We need to remove ring also from cooker lid while baking.
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yadvi vohraa year ago

Can we make this cake in microwave.if yes pls share the process
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Bindiya Sharmaa year ago

It is always better to get a weighing scale for making cakes as they are exact..a rough estimate is given below- 160gms wholewheat flour= 1.2 cups 400gms Condensed milk is 1 can (Milkmaid), about 1.69 cups Butter is 4 and 1/2 tbsp
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Neetu sharma year ago

could u plz share the quantity measured in cups or spoon
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Devyani Phataka year ago

could u plz share the quantity measured in cups or spoon
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Jasbir Sainia year ago

how to cook in microwave?
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kaumudi pradeep2 years ago

How to cook in oven
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Sangeeta Rajoli2 years ago

Nice it's very easy
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pooja pitti2 years ago

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Zoya Ayman2 years ago

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Annie Thomas2 years ago

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Meghana Sanjith2 years ago

can you give the measurements in terms of cups..
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Maggie Joseph2 years ago

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Vaishali Tandon2 years ago

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Dipti Mehta2 years ago

simple and easy one to make wana going to try this today
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pallu phutela2 years ago

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Kartikeya Mishra2 years ago

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Andalsankar Meera2 years ago

excellent recipe,.
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Anshu Gulati2 years ago

no. I haven't added cocoa powder
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vandana jangid2 years ago

Superb spongy
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