Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) | How to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

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By Hem Lata Srivastava
Created on 25th Feb 2016
  • Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji), How to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)
Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)by Hem Lata Srivastava
  • Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) | How to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) (9 likes)

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    Rate It!
  • By Hem Lata Srivastava
    Created on 25th Feb 2016

About Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

Winter special Choliya and cottage cheese sabji.

The delicious and mouthwatering Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji). Hem Lata Srivastava shared Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji). Try this delicious Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) recipe at home and surprise your family and friends. You can connect with the Hem Lata Srivastava of Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) by commenting on the page. In case you have any questions around the ingredients or cooking process. The Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) with other users

  • Prep Time20mins
  • Cook Time15mins
  • Serves4People
Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

Ingredients to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

  • Green gram (choliya) 250 gms
  • Paneer 150 gms
  • Salt to taste
  • Red chili powder 2 tsp
  • Coriander powder 1 tbsp
  • Turmeric powder 1 tsp
  • Cumin 1/2 tsp
  • Chopped tomato 1 cup
  • Chopped onion 1 tbsp
  • Chopped ginger 1 tsp
  • Coriander leaves chopped 1 tsp
  • Oil 1 tbsp

How to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

  1. Cut the cottage cheese in pieces and wash the choliya and boil them for 5 minutes.
  2. Heat the oil in a pan, pop the cumin, saute the ginger, garlic, onion and fry till golden.
  3. Add turmeric, coriander powder, chili powder and cook for 2-3 minutes. Add tomatoes, mix well and cook the spices till the oil separates.
  4. Add salt, boiled choliya, paneer, mix and add 1 cup water. Cover and cook for 5 to 8 minutes for the choliya to become soft.
  5. Garnish with coriander and serve with paratha or chapati.
My Tip: Add some lemon juice for better taste.

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