Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) | How to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

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ByHem Lata Srivastava
Created on 25th Feb 2016
  • Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji), How to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)
Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)by Hem Lata Srivastava
  • Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) | How to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) (9 likes)

  • 0 reviews
    Rate It!
  • By Hem Lata Srivastava
    Created on 25th Feb 2016

About Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

Winter special Choliya and cottage cheese sabji.

Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji), a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Hem Lata Srivastava. Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) is a dish which demands no explanations, it's a whole world of flavour in itself. Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji) by Hem Lata Srivastava is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji).

  • Prep Time20mins
  • Cook Time15mins
  • Serves4People
Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

Ingredients to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

  • Green gram (choliya) 250 gms
  • Paneer 150 gms
  • Salt to taste
  • Red chili powder 2 tsp
  • Coriander powder 1 tbsp
  • Turmeric powder 1 tsp
  • Cumin 1/2 tsp
  • Chopped tomato 1 cup
  • Chopped onion 1 tbsp
  • Chopped ginger 1 tsp
  • Coriander leaves chopped 1 tsp
  • Oil 1 tbsp

How to make Fresh Chickpea and Cottage Cheese Vegetable (Hare Channe aur Paneer ki sabji)

  1. Cut the cottage cheese in pieces and wash the choliya and boil them for 5 minutes.
  2. Heat the oil in a pan, pop the cumin, saute the ginger, garlic, onion and fry till golden.
  3. Add turmeric, coriander powder, chili powder and cook for 2-3 minutes. Add tomatoes, mix well and cook the spices till the oil separates.
  4. Add salt, boiled choliya, paneer, mix and add 1 cup water. Cover and cook for 5 to 8 minutes for the choliya to become soft.
  5. Garnish with coriander and serve with paratha or chapati.
My Tip: Add some lemon juice for better taste.

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