Kale Salad | How to make Kale Salad
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About Kale Salad
A healthy and delicious boost
Kale Salad is a delicious dish which is liked by people of all age groups. Kale Salad by jai bedi has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Kale Salad at many restaurants and you can also prepare this at home. This authentic and mouthwatering Kale Salad takes 5 minutes for the preparation and few minutes for cooking. When you want to prepare something delicious for a party or special occasion then Kale Salad is a good option for you. The flavour of Kale Salad is tempting and you will enjoy each bite of this. Try this Kale Salad on weekends and impress your family and friends. You can comment and rate the Kale Salad recipe on the page below.
Ingredients to make Kale Salad
- 1 big bowl Kale leaves / Spinach leaves with no stems
- 1 tsp truffle Oil or Olive Oil
- 1 tsp Flaxseed Oil
- 1/2 cup Dried cranberies or raisins
- 1/2 cup Pine nuts
- 1/2 cup Pumpkin seeds or any other seeds
- 1 Lemon
How to make Kale Salad
My Tip:The secret is to mix 2 different flavored oils to the salad and mixing well!