Nutrela Soya Kebab | How to make Nutrela Soya Kebab

10 reviews
Rate It!
By Nutrela Soya
Created on 7th Mar 2016
  • Nutrela Soya Kebab, How to make Nutrela Soya Kebab
Nutrela Soya Kebabby Nutrela Soya
  • Nutrela Soya Kebab | How to make Nutrela Soya Kebab (102 likes)

  • 10 reviews
    Rate It!
  • By Nutrela Soya
    Created on 7th Mar 2016

About Nutrela Soya Kebab

This dish is normally eaten as a starter before lunch or dinner.

  • Prep Time15mins
  • Cook Time15mins
  • Serves4People
Nutrela Soya Kebab


  • Mustard Oil- 3 tbsp
  • Garlic paste -2 tbsp
  • Ginger paste-1 tbsp
  • Kashmir chilli paste-1 tbsp
  • Garam masala-1 tsp
  • Coriander powder-1 tsp
  • Curd- 200 gm
  • Kasturi methi powder- 200 gm
  • Chat masala-1 tsp
  • Salt as per taste
  • Lemon Juice- 20 ml
  • Cashew nut Paste- 50 gms(optional)
  • Soya Chunks- 200 gms boiled


  1. Take a bowl, add in mustard oil, garlic paste, ginger paste, kashmir chilli paste, garam masala, coriander powder, curd, kasturi methi powder, chat masala, salt, lemon juice, cashew nut paste and mix it well.
  2. Add in the soya chunks and keep it marinated for 30 minutes.
  3. Take the satay sticks and infuse the soya chunks, then grill till all the sides turn golden brown in colour.
  4. Serve it hot garnished with coriander leaves, chaat masala and lemon juice.

Reviews for Nutrela Soya Kebab (10)

Jyoti Rajasth Ramchandani17 hours ago
yummy and easy to cook and additional variety in kebab.

Andalsankar Meera17 hours ago
.mouth watering recipe.:ok_hand::ok_hand::ok_hand::ok_hand::ok_hand::ok_hand::ok_hand:

Parvinder Sahota17 hours ago
This is interesting will surely give it a try

Nitasha gandhi17 hours ago
we have to grill and fry botj?

Jyoti Rana17 hours ago
Good one

Punam Tomar17 hours ago
yammy and easy to cook

Clair de Lunea year ago

Rekha Valechaa year ago

Sivagami Balasubramaniana year ago

Rashmi Sharmaa year ago