Name: Chhena jhilli recipe by Sarada Shreya at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5
Ingredients: 1 cup cottage cheese; 1 pinch salt; 2 tbsp wheatflour; Half tsp baking powder; Few saffron strands; 1/4 tsp cardmom pwdr; Sugar 2 cup; Water 1 cup

ABOUT Chhena jhilli RECIPE

Its a authentic sweetfrom odisha,very easy to make,very soft,tasty sweets.

Ingredients Serving: 5

1 cup cottage cheese
1 pinch salt
2 tbsp wheatflour
Half tsp baking powder
Few saffron strands
1/4 tsp cardmom pwdr
Sugar 2 cup
Water 1 cup

Instructions

IN A MIXING BOWL ADD 1 CUP COTTAGE CHEESE, 1 PINCH SALT,2 TBSP WHEATFLOUR, HALF TSP BAKING SODA,&1/4 TSP CARDMOM PWDR
MASH IT ATLEAST 10 MINS,
FOR SUGAR SYRUP IN A PAN ADD 2 CUP SUGAR ,1 CUP WATER,FEW SAFFRON, 2 CARDMOM
STIR THE SUGAR SYRUP & MAKE HALF THREAD CONSISTENCY,
MAKE SMALL PEDA FROM THE DOUGH,& FRIED IN HOT OIL IN MEDIUM FLAME,
FRIED BOTH SIDE TILL CHANGE THE COLOUR,
WHEN ALL JHILLI 'S ARE FRIED PUT IN TO SUGAR SYRUP,

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