Khakhra pizza | How to make Khakhra pizza

By Rita Arora  |  4th Apr 2016  |  
4.0 from 2 reviews Rate It!
  • Khakhra pizza, How to make Khakhra pizza
Khakhra pizzaby Rita Arora
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Video for key ingredients

  • How To Make Pizza Dough

About Khakhra pizza Recipe

A fusion recipe with a twist.

Khakhra pizza is a delicious dish which is enjoyed by the people of every age group. The recipe by Rita Arora teaches how to make Khakhra pizza step by step in detail. This makes it easy to cook Khakhra pizza in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Khakhra pizza at home. This amazing and mouthwatering Khakhra pizza takes 10 minutes for the preparation and 10 minutes for cooking. The aroma of this Khakhra pizza is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Khakhra pizza is a good option for you. The flavour of Khakhra pizza is palatable and you will enjoy each and every bite of this. Try this Khakhra pizza and impress your family and friends.

Khakhra pizza

Ingredients to make Khakhra pizza

  • Chopped onion 1 small
  • butter 1 tbsp
  • Chopped tomato ( deseeded) 1
  • Chopped capsicum 1
  • Pizza seasoning 1 tbsp
  • salt to taste
  • White pepper powder 1/2 tsp
  • chilli flakes 1 tsp
  • Basil leaves, a few sprigs
  • Cheese spread 4-5 tbsp
  • Chatpata khakhra 4

How to make Khakhra pizza

  1. Heat a pan, add butter, onion, capsicum, tomato, salt, white pepper powder and pizza seasoning. Saute on a low to medium flame. Turn off the flame and keep it aside to cool .
  2. Add the cheese spread and mix well .
  3. Take the khakhra ( you can see my recipe of the chatpata khakhra) and spread the cheese and vegetable topping over the khakhra.
  4. Serve it with ketchup.

My Tip:

Be careful while adding salt because the cheese spread also contains salt.

Reviews for Khakhra pizza (2)

Tultul Senguptaa year ago

I want to know about chatpota kankrra.

Raminder Bhatiaa year ago