Falooda sev | How to make Falooda sev
- Prep Time
- Cook Time
About Falooda sev
A vermicelli made with cornflour.
Falooda sev is an authentic dish which is perfect to serve on all occasions. The Falooda sev is delicious and has an amazing aroma. Falooda sev by Rita Arora will help you to prepare the perfect Falooda sev in your kitchen at home. Falooda sev needs 10 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Falooda sev. This makes it easy to learn how to make the delicious Falooda sev. In case you have any questions on how to make the Falooda sev you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Rita Arora. Falooda sev will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Falooda sev
- Corn flour 1/2 cup
- Sugar 2 and 1/2 tbsp
- Oil to grease
- Water 1 and 1/4 cup
- Ice water as needed
How to make Falooda sev
My Tip:You have to make the falooda sev with hot mixture.