Turai Thecha ya Chutney | How to make Turai Thecha ya Chutney

By Sarala Nahar  |  21st May 2016  |  
4.7 from 3 reviews Rate It!
  • Turai Thecha ya Chutney, How to make Turai Thecha ya Chutney
Turai Thecha ya Chutneyby Sarala Nahar
  • Prep Time

    5

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

245

3





About Turai Thecha ya Chutney

A chatpati tasty chutney ya thecha.

Turai Thecha ya Chutney is a delicious dish which is liked by people of all age groups. Turai Thecha ya Chutney by Sarala Nahar has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Turai Thecha ya Chutney at many restaurants and you can also prepare this at home. This authentic and mouthwatering Turai Thecha ya Chutney takes 5 minutes for the preparation and 5 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Turai Thecha ya Chutney is a good option for you. The flavour of Turai Thecha ya Chutney is tempting and you will enjoy each bite of this. Try this Turai Thecha ya Chutney on weekends and impress your family and friends. You can comment and rate the Turai Thecha ya Chutney recipe on the page below.

Turai Thecha ya Chutney

Ingredients to make Turai Thecha ya Chutney

  • Turai chilka 1 cup
  • 3-4 spicy green chiilies
  • 2 tsp crushed roasted peanuts
  • 2 tsp dry coconut
  • 3-4 garlic cloves
  • Hing
  • Mustard seeds
  • Cumin seeds
  • Curry leaves
  • 3 tsp oil
  • Salt to taste

How to make Turai Thecha ya Chutney

  1. First take the turai, peel it properly, we need 1 cup so you can take another turai.
  2. Take the peeled part, put it into a mixer, add 3 tsp small pieces of turai, green chillies, garlic, salt. Grind it coarsely and keep this mixture aside.
  3. Take a pan and put in oil to heat, put in mustard, cumin seeds, hing, turai mixture. Stir it continually then add the crushed peanuts, coconut, salt to taste and stir it for 2 mins.
  4. The turai thecha is ready to be served with jowar roti/barrage roti.

Reviews for Turai Thecha ya Chutney (3)

Nirmala Vianney2 years ago

What is turai in tamil?
Reply

Reema Thukral2 years ago

Amazing recipe! thanks for sharing.
Reply

Sarala Nahar2 years ago

Reply