Chicken Farcha | How to make Chicken Farcha
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About Chicken Farcha
A typical Parsi dish of Fried chicken which is a must at any gathering or occassion.
Chicken Farcha is one dish which makes its accompaniments tastier. With the right mix of flavours, Chicken Farcha has always been everyone's favourite. This recipe by Bindiya Sharma is the perfect one to try at home for your family. The Chicken Farcha recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Chicken Farcha is few minutes and the time taken for cooking is 15 minutes. This is recipe of Chicken Farcha is perfect to serve 4 people. Chicken Farcha is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Chicken Farcha. So do try it next time and share your experience of cooking Chicken Farcha by commenting on this page below!
Ingredients to make Chicken Farcha
- Chicken- 8-10 pcs
- For the marinade- Ginger garlic paste- 2 tbsp
- Fresh ground black pepper-1/2 tsp
- Red chilli powder-1/2 tsp
- Garam masala- 1 and 1/2 tsp
- Freshly squeezed juice of 2 lemons
- Salt to taste
- for the coating-2 eggs
- Oil for deep frying
- Salt and pepper to taste
How to make Chicken Farcha
My Tip:you can add some fresh coriander leaves and green chillies to the marinade if desired.