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Photo of Mirchi pakoda by safiya abdurrahman khan at BetterButter
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Mirchi pakoda

Jul-13-2018
safiya abdurrahman khan
15 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Mirchi pakoda RECIPE

Tea time snack for monsoon evening

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Frying
  • Snacks

Ingredients Serving: 4

  1. Bullet green chilly 200 gm
  2. Gram flour 2 cup
  3. Red chilly powder 1 tsp
  4. Turmeric powder 1/2 tsp
  5. Salt to taste
  6. Oil for frying

Instructions

  1. Deseed the green chilly and keep in salty water for 1/2 hour.
  2. In a mixing bowl add gram flour, salt, turmeric powder and red chilly powder.
  3. Mix well and make pouring consistency batter using sufficient water.
  4. Dip green chilly in batter and fry in hot oil till done.
  5. Serve with ketchup.

Reviews (1)  

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Maithili Iyer
Jul-13-2018
Maithili Iyer   Jul-13-2018

Thanks for sharing this recipe.

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