Name: Green Garlic Bhakri (sai thum jo dodo) recipe by Sonia Kriplani at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Green garlic paste.... 5 tab.spoon; Green chilly paste...3chilly; Salt..as per taste; Butter...4 tab.spoon; Jowar flour...1 cup; Wheat flour...2 tab.spoon

ABOUT Green Garlic Bhakri (sai thum jo dodo) RECIPE

Sai thum jo dodo means green garlic Jowar roti .it is a typical Sindhi breakfast . there is lot of garlic in winter season and from childhood this break fast is my all time favourite.lot of butter on hot hot bhakri is so so yummi.

Recipe Tags

Veg
Easy
Everyday
Sindhi
Roasting
Breakfast and Brunch
Healthy

Ingredients Serving: 4

Green garlic paste.... 5 tab.spoon
Green chilly paste...3chilly
Salt..as per taste
Butter...4 tab.spoon
Jowar flour...1 cup
Wheat flour...2 tab.spoon

Instructions

Take a big bowl mix all ingredients (only left butter)
Knead it with water.
Use water as need and make a hard dough
Take a small part of dough and roll it
Make a medium shaped roti
Put it on hot tava and roast it on medium flame
As it roast both sides take it on plate and drop butter and serve hot with dahi or curd

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