Pesto Sauceby Neha Malhotra

  • Pesto Sauce, How to make Pesto Sauce
Pesto Sauceby Neha Malhotra
  • Prep Time0mins
  • Cook Time15mins
  • Serves2People

Video for key ingredients

  • How To Make Pasta Dough

  • How To Make Pizza Dough

Pesto Sauce


  • Basil (leaves) – 2 Cups
  • Almonds (chopped) – 1/3 Cup
  • Cheese (grated) – 1 inch Cube
  • Garlic (sliced) – 8 cloves
  • Olive Oil – 1 Cup


  1. Blend all ingredients together till they form even consistency, pouring olive oil slowly in the blender.
  2. You can use this on sandwiches, pizzas, pastas, as dressing or whatever you like.
  3. Salt to be added at the time of use.
My Tip: I have used fresh farm-picked Basil leaves, you can buy them from stores like Foodhall, Le March, Modern bazaar, etc.,
    comment 2
    Neha Malhotra 10 months ago

    As long as a week, frozen.

    comment 2
    sana Tungekar 10 months ago

    nice dear how long thiz can stay though pl advise

    comment 2
    Surabhi Gandhi a year ago

    I usually use pine nuts. Are almonds better?

    comment 2
    Surabhi Gandhi a year ago

    I've never got pesto sauce right :(

    comment 2
    Sakshi Khanna 2 years ago

    Nothing better than fresh basil for this !

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