Baked pasta in creamy spinach rose sauce | How to make Baked pasta in creamy spinach rose sauce

By Suganya Hariharan  |  12th Dec 2016  |  
4.5 from 2 reviews Rate It!
  • Baked pasta in creamy spinach rose sauce, How to make Baked pasta in creamy spinach rose sauce
Baked pasta in creamy spinach rose sauceby Suganya Hariharan
  • Prep Time

    0

    mins
  • Cook Time

    60

    mins
  • Serves

    5

    People

63

2

About Baked pasta in creamy spinach rose sauce Recipe

A lovely Italian rose sauce recipe for any night of the week.

Baked pasta in creamy spinach rose sauce, a deliciously finger licking recipe to treat your family and friends. This recipe of Baked pasta in creamy spinach rose sauce by Suganya Hariharan will definitely help you in its preparation. The Baked pasta in creamy spinach rose sauce can be prepared within few minutes. The time taken for cooking Baked pasta in creamy spinach rose sauce is 60 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 5 people. The recipe details out how to make Baked pasta in creamy spinach rose sauce step by step. The detailed explanation makes Baked pasta in creamy spinach rose sauce so simple and easy that even beginners can try it out. The recipe for Baked pasta in creamy spinach rose sauce can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Baked pasta in creamy spinach rose sauce from BetterButter.

Baked pasta in creamy spinach rose sauce

Ingredients to make Baked pasta in creamy spinach rose sauce

  • Pasta farfalle variety (you can use any variety) 650g
  • olive oil 2 tbsp
  • red chilli flakes 2 tsp
  • garlic 3 cloves, minced
  • onion 1, medium sized, finely chopped
  • tomato sauce 450 ml ( I used Hunt's)
  • Heavy cream 3/4 cup
  • Sour cream 1/4 cup
  • Salt and pepper to taste
  • sugar a pinch
  • spinach 2 cups
  • Parmeggiano reggiano/ Parmesan 1 tbsp, grated (for garnish)
  • Fresh basil 1 tbsp, chopped, for garnish
  • Mozzarella 1/2 cup, grated for baking

How to make Baked pasta in creamy spinach rose sauce

  1. Cook the pasta according to the instructions on the package. Boil water and add the pasta with the salt needed for pasta. Then remove and run the pasta through cold water. And toss with a little oil to prevent sticking.
  2. Take a pan in medium high heat, add oil. Add chilli flakes, onions, 2 cloves of garlic and saute it till onions get translucent. Then add spinach and saute it till it shrinks and get roasted a bit.
  3. Now add the tomato sauce, salt, pepper, sugar for the sauce. Let it get cooked in medium to low flame for 25 minutes until it thickens, stir it occasionally.
  4. Preheat the oven now to 350 F.
  5. Add the cream and sour cream mixture and let it cook for 5 minutes. When you think it has got into nicely thick creamy texture, add the pasta to it.
  6. Now transfer this into a baking dish, top it with grated mozzarella and bake for 20 minutes till the cheese melts and turns its color into golden brown.
  7. Top it with fresh grated parmeggiano reggiano, chopped basil and some crushed pepper just before serving.

Reviews for Baked pasta in creamy spinach rose sauce (2)

Andrea Srivastava2 years ago

Looks lovely!
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Puja Gomasta2 years ago

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