Two in one paneer maagi bonda and tikki | How to make Two in one paneer maagi bonda and tikki

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By Navneetha ch
Created on 31st Mar 2017
  • Two in one paneer maagi bonda and tikki, How to make Two in one paneer maagi bonda and tikki
Two in one paneer maagi bonda and tikkiby Navneetha ch
  • Two in one paneer maagi bonda and tikki | How to make Two in one paneer maagi bonda and tikki (5 likes)

  • 1 review
    Rate It!
  • By Navneetha ch
    Created on 31st Mar 2017

About Two in one paneer maagi bonda and tikki

Aloo bonda is very famous appetizer and prepared very regularly. we can create a new twist by adding grated paneer and cooked maggi to it. Adding grated carrot and all spices with lemon juice increase its taste.

Two in one paneer maagi bonda and tikki is one dish which makes its accompaniments tastier. With the right mix of flavours, Two in one paneer maagi bonda and tikki has always been everyone's favourite. This recipe by Navneetha ch is the perfect one to try at home for your family. The Two in one paneer maagi bonda and tikki recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Two in one paneer maagi bonda and tikki is 15 minutes and the time taken for cooking is 10 minutes. This is recipe of Two in one paneer maagi bonda and tikki is perfect to serve 3 people. Two in one paneer maagi bonda and tikki is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Two in one paneer maagi bonda and tikki. So do try it next time and share your experience of cooking Two in one paneer maagi bonda and tikki by commenting on this page below!

  • Prep Time15mins
  • Cook Time10mins
  • Serves3People
Two in one paneer maagi bonda and tikki

Ingredients to make Two in one paneer maagi bonda and tikki

  • -3 to 4 boiled and mashed potatoes
  • -1 grated carrot
  • -1 maagi packet
  • -1 small cup grated paneer
  • -chick pea flour(Besan)
  • -2 tbsp coriander powder
  • -1 tbsp redchilli powder or green chillies
  • -salt for taste
  • -1tsp ginger garlic paste
  • - Few mint or coriander leaves(optional)
  • -lemon juice
  • -Any cooking oil
  • EXTRA INGREDIENTS FOR TIKKI: Bread crumbs
  • -Grated cauliflower

How to make Two in one paneer maagi bonda and tikki

  1. - Cook the maagi as per instructions given on pack with taste maker.
  2. -Pressure cook the potatoes.Boil,peel and mash them. Add maagi and grated carrot to mashed potatoes
  3. -Add all spices ginger garlic paste,red chilli powder
  4. -Add coriander powder
  5. -Add grated panner and salt
  6. -Add lime juice and mix everything
  7. -Now I divided the same mix in to 2 proportions one for bonda and other for tikki
  8. -I have taken one portion and made round balls out of it.
  9. -To the other portion I added some grated cauliflower and bread crumbles which I used for tikki preparation
  10. -Just mix bread crumbles mixture to form a dough which we make pattie with
  11. -For bonda take some besan in bowl. Add little red chilli powder,salt and by adding water make in to paste like. Batter should not be very thick or too thin, Dip the prepared round dumplings in batter
  12. -Fry in oil until they turn brown color. Serve hot with ketchup.
  13. -For tikkis just make flat patties with prepared dough
  14. -coat this patties with bread crumbles and shallow fry on pan using very little oil by turning pattie on both sides until they turn brown color.
  15. They will be crisp outside and soft inside. Serve them hot with ketchup:)
My Tip: -Lemon juice gives nice taste so don't miss to add it. -Adjust spices according to your spice levels.

Reviews for Two in one paneer maagi bonda and tikki (1)

Diksha Wahi7 months ago
Awesome idea!
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