Brown Rice Salad with Bell Peppers & Sprouts | How to make Brown Rice Salad with Bell Peppers & Sprouts

By Bethica Das  |  27th Jan 2018  |  
5 from 1 review Rate It!
  • Brown Rice Salad with Bell Peppers & Sprouts, How to make Brown Rice Salad with Bell Peppers & Sprouts
Brown Rice Salad with Bell Peppers & Sproutsby Bethica Das
  • Prep Time

    40

    mins
  • Cook Time

    5

    mins
  • Serves

    2

    People

0

1

0 votes

About Brown Rice Salad with Bell Peppers & Sprouts Recipe

A healthy alternative to white rice, brown rice contains all the fibre needed, has less cholesterol and is good for a diabetic patient. It is best served at room temperature. Any leftover rice too can be used for this recipe. A great meal for those who desire to shed some weight. Add some mustard sauce for that extra zing to the dish. Enjoy this wholesome salad accompanied with some grilled delicacy.

Brown Rice Salad with Bell Peppers & Sprouts is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Brown Rice Salad with Bell Peppers & Sprouts is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Brown Rice Salad with Bell Peppers & Sprouts at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 40 minute for the preparation and 5 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Brown Rice Salad with Bell Peppers & Sprouts by Bethica Das in step by step with pictures so you can easily learn how to cook the perfect Brown Rice Salad with Bell Peppers & Sprouts at your home without any difficulties. Brown Rice Salad with Bell Peppers & Sprouts is one of the representative dishes of world which you can serve in any special occasions.

Brown Rice Salad with Bell Peppers & Sprouts

Ingredients to make Brown Rice Salad with Bell Peppers & Sprouts

  • 1/4 cup brown rice, soaked for 30 minutes
  • 1/2 cup red, yellow and green capsicum, sliced finely
  • 1/2 cup sprouts, steamed
  • 1 onion, sliced
  • 1-2 green chilies, chopped
  • 1 tsp. lemon juice
  • ground pepper to taste
  • salt to taste
  • 2 tsp. olive oil
  • fresh coriander leaves to garnish
  • 1 tsp. cheese, grated (opt) for garnishing.

How to make Brown Rice Salad with Bell Peppers & Sprouts

  1. Pressure cook the rice with plenty of water for 3 whistles. Let it stand for 15 minutes. Drain and keep aside.
  2. Mix with all the other ingredients and serve, garnished with coriander leaves and grated cheese (opt).

Reviews for Brown Rice Salad with Bell Peppers & Sprouts (1)

Ruchi Gaur8 months ago

Tasty as well as healthy.
Reply