Taco of left over paratha | How to make Taco of left over paratha

By Pina Raval  |  30th Mar 2016  |  
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  • Taco of left over paratha, How to make Taco of left over paratha
Taco of left over parathaby Pina Raval
  • Prep Time

    10

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

358

0

Video for key ingredients

  • Homemade Mayonnaise

About Taco of left over paratha Recipe

Put oil on a tawa and make crispy left over paratha on a slow flame. Then turn in between and let it cool. It will be crispy.

Taco of left over paratha

Ingredients to make Taco of left over paratha

  • 5/6 left over paratha
  • 1 baked beans tin
  • 1 cheese cube
  • 1/2 cup cabbage
  • 2 tomatoes, finely chopped
  • 1 onion, chopped finely
  • 1 tsp chilli flakes
  • 1 tsp oregano
  • 1/4 cup mayonnaise
  • 2 tbsp tomato ketchup
  • Oil to shallow fry or butter

How to make Taco of left over paratha

  1. First make the crispy left over paratha on a tawa by pressing with a cloth in butter or oil (very little).
  2. Turn from between and let it cool.
  3. Now apply mayonnaise, stuff baked beans and stuff the cabbage, onion, capsicum, tomatoes and sprinkle oregano and chilli flakes.
  4. Bake it in an oven or tawa carefully.
  5. Grate alot of cheese on top and it is ready to be served.

My Tip:

You can stuff hot baked beans. No need to shallow fry after stuffing.

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