khakhra Chaat | How to make khakhra Chaat

2 reviews
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ByLata Lala
Created on 7th Oct 2015
  • khakhra Chaat, How to make khakhra Chaat
khakhra Chaatby Lata Lala
  • khakhra Chaat | How to make khakhra Chaat (163 likes)

  • 2 reviews
    Rate It!
  • By Lata Lala
    Created on 7th Oct 2015

About khakhra Chaat

A very easy snack with toppings of your kids choice, pleasing to the eyes, I bet no one can say NO to it.

khakhra Chaat is a delicious dish which is liked by the people of every age group. khakhra Chaat by Lata Lala is a step by step process which is best to understand for the beginners. khakhra Chaat is a dish which comes from Fusion cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 3 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering khakhra Chaat takes few minute for the preparation and 15 minute for cooking. The aroma of this khakhra Chaat make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then khakhra Chaat will be the best option for you. The flavor of khakhra Chaat is unforgettable and you will enjoy each and every bite of this. Try this khakhra Chaat at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time15mins
  • Serves3People
khakhra Chaat

Ingredients to make khakhra Chaat

  • 6 to 7 - mini wheat khakra crisps (Sandwich masala flavour)
  • 1 - medium potato boiled and peeled
  • 1 - medium onion finely chopped
  • Salt to taste
  • 1/2 tsp - roasted cumin powder
  • 1 tsp - red chili powder
  • 1 tsp - chaat masala
  • 1/4 cup - boiled corn kernels
  • 2 Tbsp - mint chutney
  • 2 Tbsp - tamarind chutney
  • A few Fresh coriander sprigs
  • Juice of - 1/2 lemon
  • Sweetened yogurt for garnishing
  • Fine sev for garnishing

How to make khakhra Chaat

  1. Chop potatoes and place in a bowl. Add onion, salt, cumin powder, red chili powder and chaat masala, Mix well. Add corn kernels and mix.
  2. Add together mint chutney and tamarind chutney, mix well. Add finely chopped coriander sprigs and lemon juice. Place khakra crisps cut into halves on a serving platter.
  3. Top each with a spoonful of chaat mix, garnish with yogurt, mint chutney, tamarind chutney and sev. Sprinkle some red chili powder on top.Garnish with fresh coriander leaves.
  4. Throw in some fresh pomegranate to make it more appealing.

Reviews for khakhra Chaat (2)

Karthik Km3 months ago
Very nice :)
Reply

ishika utpal2 years ago
Yummiest looking dish. Twist to chaat with khakhra.
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