Tadgola/Iceapple/Nunggu/Palmfruit Cooler | How to make Tadgola/Iceapple/Nunggu/Palmfruit Cooler

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ByLata Lala
Created on 30th Apr 2017
  • Tadgola/Iceapple/Nunggu/Palmfruit Cooler, How to make Tadgola/Iceapple/Nunggu/Palmfruit Cooler
Tadgola/Iceapple/Nunggu/Palmfruit Coolerby Lata Lala
  • Tadgola/Iceapple/Nunggu/Palmfruit Cooler | How to make Tadgola/Iceapple/Nunggu/Palmfruit Cooler (4 likes)

  • 0 reviews
    Rate It!
  • By Lata Lala
    Created on 30th Apr 2017

About Tadgola/Iceapple/Nunggu/Palmfruit Cooler

A delicious and sweet blend of nunggu (Tadgola), sugar, lime juice and crushed ice. A wonderful summer drink.

Tadgola/Iceapple/Nunggu/Palmfruit Cooler, a marvellous creation to spice up your day. Tadgola/Iceapple/Nunggu/Palmfruit Cooler is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingTadgola/Iceapple/Nunggu/Palmfruit Cooler is just too tempting. This amazing recipe is provided by Lata Lala. Be it kids or adults, no one can get away from this delicious dish. How to make Tadgola/Iceapple/Nunggu/Palmfruit Cooler is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Tadgola/Iceapple/Nunggu/Palmfruit Coolerby Lata Lala. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Tadgola/Iceapple/Nunggu/Palmfruit Cooler is just the appropriate recipe to serve as many as 1. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time5mins
  • Cook Time5mins
  • Serves1People
Tadgola/Iceapple/Nunggu/Palmfruit Cooler

Ingredients to make Tadgola/Iceapple/Nunggu/Palmfruit Cooler

  • Tadgola/Ice apple peeled 2
  • Lime juice 2 tsp
  • Sugar syrup 2-3 tsp
  • Soda 150 ml
  • Mint springs 2
  • Salt a pinch
  • Ice to top

How to make Tadgola/Iceapple/Nunggu/Palmfruit Cooler

  1. Peel the tadgolas and blend them to make a puree.
  2. Add this to a cocktail shaker with lime juice, sugar syrup, mint leaves and top it with ice and soda.
  3. Shake well and serve garnished with lime and mint leaf.
My Tip: Consume it as soon as you make it. Don't keep in the fridge.

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