Resturant style Chili Paneer | How to make Resturant style Chili Paneer

1 review
Rate It!
ByNeha Paliwal
Created on 24th May 2017
  • Resturant style Chili Paneer, How to make Resturant style Chili Paneer
Resturant style Chili Paneerby Neha Paliwal
  • Resturant style Chili Paneer | How to make Resturant style Chili Paneer (2 likes)

  • 1 review
    Rate It!
  • By Neha Paliwal
    Created on 24th May 2017

About Resturant style Chili Paneer

Chili Paneer the most wanted popular dish served in restaurants is normally loved by everyone,specially the Paneer Lovers.We all like restaurant served Indo Chinese dishes,but i normally try to avoid eating them out due to MSG and some pungent sauces. This chili paneer is having a sweet,tangy and little spicy flavor.You can enjoy your chili paneer with fried rice or with simple roti also. The texture of the gravy is neither too thick nor too liquidy. A  perfect balanced taste to enjoy it at your home with very few ingredients which are easily available at your place.

Resturant style Chili Paneer is an aromatic, flavorful and delicious dish which is very much popular in Fusion. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Resturant style Chili Paneer is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Resturant style Chili Paneer at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 15 minute for the preparation and 25 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Resturant style Chili Paneer by Neha Paliwal in step by step with pictures so you can easily learn how to cook the perfect Resturant style Chili Paneer at your home without any difficulties. Resturant style Chili Paneer is one of the representative dishes of Fusion which you can serve in any special occasions.

  • Prep Time15mins
  • Cook Time25mins
  • Serves3People
Resturant style Chili Paneer

Ingredients to make Resturant style Chili Paneer

  • 2 big sized onions(roughly cut in square shape)
  • 3medium sized tomatoes(roughly chopped)
  • 2medium sized capsicum(roughly cut in square shape)
  • 200 grams paneer (cut in big square cubes)
  • 2 tbsp tomato ketchup
  • 2 tbsp chili garlic sauce
  • 1 tsp cumin seeds
  • 1/2 pod garlic cloves(finely chopped)
  • 1 to 2 green chilies(chopped)
  • 1/2 tsp sugar
  • 1 tsp red chili powder(optional)
  • salt as per taste
  • 1/2 tsp black pepper powder
  • 1tsp dry mango powder(you can use vinegar also)
  • 1/2 tsp turmeric powder
  • 1 tbsp Green coriander leaves for flavor
  • 2 tbsp refined oil

How to make Resturant style Chili Paneer

  1. Take a wok add oil heat it up and add cumin seeds in it.
  2. Now add garlic,green chilies,capsicum and onions in the wok.
  3. Saute them for 2 to 3 minutes not more than that.
  4. Now add chili garlic sauce and tomato ketchup and mix it well.
  5. Add sugar,turmeric powder and red chili powder.
  6. Stir it for 2 more minutes.
  7. After this add tomatoes and mix them well.
  8. Add salt as per your taste
  9. Now when you will notice that the tomatoes has turned soft add dry mango powder.
  10. Add green coriander leaves and paneer cubes in the masala.
  11. Lastly sprinkle pepper powder and again give a gentle mix.
  12. Your Chili Paneer is ready to enjoy. 

Reviews for Resturant style Chili Paneer (1)

Sheetal Sharma3 months ago
Lovely paneer dish
Reply